KACZANOWSKI LEG HAM OFF THE BONE
Price range: $12.48 through $31.20
Award Winning Kaczanowski Smokehouse Leg Ham is crafted fresh in-house using premium Australian pork. Cured in a traditional salt brine and smoked over a secret blend of wood shavings, it delivers a rich, succulent flavour and tender texture.
Serve warm or cold with crusty bread, mustard, pickles and fresh salads, or enjoy sliced in sandwiches, toasties, pasta dishes and breakfast plates for a smoky, flavour-packed meal.
100% Australian Pork.
Contains Soy.
Award Winning Kaczanowski Smokehouse Leg Ham is crafted fresh in-house using premium Australian pork. Cured in a traditional salt brine and smoked over a secret blend of wood shavings, it delivers a rich, succulent flavour and tender texture.
Serve warm or cold with crusty bread, mustard, pickles and fresh salads, or enjoy sliced in sandwiches, toasties, pasta dishes and breakfast plates for a smoky, flavour-packed meal.
100% Australian Pork.
Contains Soy.
| Weight |
200 g ,350 g ,500 g |
|---|
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