ZUREK – POLISH SOUR RYE SOUP

$9.99ea

A traditional, hearty Polish soup characterised by its distinct tangy flavor derived from fermented rye flour (zakwas).

Best served hot with sliced, hard-boiled eggs and smoked sausage. Shake well before opening. After opening pour into a pot and heat, stirring occasionally.

Product of Poland.

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SKU: 73 Category: Tag:
Description

A traditional, hearty Polish soup characterised by its distinct tangy flavor derived from fermented rye flour (zakwas).

Best served hot with sliced, hard-boiled eggs and smoked sausage. Shake well before opening. After opening pour into a pot and heat, stirring occasionally.

Product of Poland.

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