Antipasti
Babaganoush
Babaganoush is a traditional Middle Eastern dip made from roasted eggplant blended with tahini, garlic, and lemon juice. Smooth, smoky, and full of flavour.
Perfect as a dip, spread, or accompaniment to fresh bread, crackers, vegetables, and mezze platters.
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Baby Peppers Stuffed With Fetta Cheese
Vibrant, ready-to-eat, mild, and sweet baby peppers filled with a blend of feta and cream cheese.
Ideal for mezze, charcuterie boards, or snacks.
Contains Milk.
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Bocconcini
Traditional Italian-style cheese made from premium Australian cow’s milk. Soft, delicate and mildly creamy, bocconcini adds a fresh, authentic flavour to any meal.
Perfect for salads, antipasto platters, pizzas and pasta dishes.
Gluten Free. Vegetarian.
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Dried Olives
Naturally cured and dried olives with a rich, concentrated flavour.
Perfect for antipasto platters, salads, and Mediterranean-style entertaining.
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Hand Stuffed Feta Olives
A blend of tangy green olives and creamy feta cheese.
Elevate your dishes with these premium olives, ideal for salads, antipasto boards, or as a standalone snack.
Made in Australia from local and imported ingredients.
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Hand Stuffed Sundried Tomato Olives
Indulge in the perfect blend of savory green olives and rich sun-dried tomatoes.
Elevate your dishes with these premium olives, ideal for salads, antipasto boards, or as a standalone snack.
Made in Australia from local and imported ingredients.
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Hommus
Hommus is a classic Middle Eastern dip made from chickpeas, tahini, lemon juice, and garlic. Smooth, creamy, and full of flavour.
Perfect as a dip, spread, or accompaniment to fresh vegetables, crackers, pita bread, and mezze platters.
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Kalamata Olive Tapenade
An authentic Mediterranean taste, crafted from premium, handpicked pitted Kalamata olives and blended with extra virgin olive oil this is a versatile, savory spread.
Perfect for dipping, topping crusty bread, or elevating pastas and pizzas with a deep, earthy flavour.
Product of Greece.
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Kapusta – Homemade Cabbage & Carrot Salad
Fresh, crisp, and full of flavour, this traditional homemade salad is made in house from finely shredded cabbage and sweet, crunchy carrots.
Serve chilled as a refreshing side with grilled meats, roasted dishes, or sandwiches. Also great as a light topping for burgers or alongside hearty comfort meals.
Made in Australia.
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Ligurian Olives
Ligurian Olives, traditionally grown in the Liguria region of Italy are prized for their small size, delicate texture, and mild, fruity flavour.
Perfect for antipasto platters, salads, pasta dishes, and Mediterranean-style entertaining.
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Marinated Sicilian Olives
Marinated Sicilian Green Olives are plump, flavourful olives, house marinated using a traditional family recipe with herbs and seasonings to enhance their naturally fresh, buttery taste.
Perfect for antipasto platters, grazing boards, salads, or entertaining, they bring an authentic taste of Sicily to every occasion.
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Mixed Marinated Olives
Marinated Mixed Olives combine premium Spanish Green and Kalamata olives. House marinated using a traditional family recipe with herbs and seasonings, these olives are bursting with bold, savoury flavour and a rich Mediterranean character.
Ideal for antipasto platters, grazing boards, salads, and entertaining.
This product may contain pits or pit fragments.
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This product has multiple variants. The options may be chosen on the product page