Tarago Shadows Of Blue
Price range: $16.12 through $43.00
A mild, double-cream cow’s milk blue cheese from Gippsland. With its buttery and subtle flavour, this is the perfect blue for beginners.
A must have addition to cheese boards. Pair together with sweet accopaniments such as figs, pear, Quince Paste or Muscatel Rasins.
Made in Australia.
Description
A mild, double-cream cow’s milk blue cheese from Gippsland. With its buttery and subtle flavour, this is the perfect blue for beginners.
A must have addition to cheese boards. Pair together with sweet accopaniments such as figs, pear, Quince Paste or Muscatel Rasins.
Made in Australia.
Additional information
| Weight |
150 g ,250 g ,400 g |
|---|
Reviews (0)
Related products
Parmiggiano Reggiano Parmesan DOP
Aged over time to develop a hard, crumbly texture and a nutty, full-bodied flavor that is slightly salty and tangy.
Best used as a table cheese, grated on top of recipes, or melted into sauces and other dishes. Also pairs well with fruit, vegetables, salads, and pasta dishes.
STORAGE: Best stored in a cool, dry place, such as a pantry or refrigerator.
Surprise Bay Cheddar
A premium, full-flavored vintage cheddar from Tasmania, matured for at least 12 months for a rich taste and slightly crumbly, firm texture.
With its robust, tangy flavor this cheese is perfect for cheeseboards, with a side of crusty bread and accompanied with sweet additons such as Quince Paste or Muscatels. Also a great cheese for cooking.
Vegetarian.
Made in Australia.
Reviews
Clear filtersThere are no reviews yet.